Astoria Ceviche.
You can cook Astoria Ceviche using 12 ingredients and 8 steps. Here is how you cook it.
Ingredients of Astoria Ceviche
- You need of peeled shrimp.
- You need of mahi mahi filet.
- You need of swordfish filet.
- You need of calamari.
- Prepare of limes.
- You need of lemons.
- It's of avocados.
- It's of of garlic.
- Prepare of cilantro.
- Prepare of chile.
- Prepare of sea salt.
- Prepare of black pepper.
Astoria Ceviche instructions
- squeeze 4 lemons and 4 limes into a glass container.
- chop cilantro, garlic and chile (careful with seedsHOT) add to citrus juices with salt and black pepper.
- chop seafood to bite sized squares and mix well with citrus herb blend.
- chop avocados into bite sized squares adding them last to the mix.
- be sure all seafood is submerged or soaking in citrus.
- slice lemon to layer on top.
- wrap with plastic wrap and let sit in your fridge for at least 1 hour.
- ENJOY!.