Easiest Way to Cook Delicious Shrimp Ceviche

Shrimp Ceviche. This shrimp ceviche recipe is fresh shrimp marinated with cucumber, red onions, cilantro, avocado and diced jalapenos. It takes just minutes to make and is full of bold and zesty flavors. This shrimp ceviche is made with limes, lemon, red onion, cucumber, chile peppers, cilantro, and avocado.

Needless to say, this shrimp ceviche is on heavy rotation. Cool and tasty shrimp ceviche recipe, shrimp served with chopped red onion, chile, cilantro, cucumber, avocado with lemon and lime juices. For the full Shrimp Ceviche Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. You can have Shrimp Ceviche using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Shrimp Ceviche

1. Prepare 1/2 cup of chopped onion.
2. It's 6 cups of water.
3. Prepare 3/4 cup of fresh lime juice, divided.
4. Prepare 1 pound of medium shrimp.
5. Prepare 1 cup of chopped peeled cucumber.
6. Prepare 1/2 cup of ketchup.
7. It's 1/3 cup of chopped fresh cilantro.
8. It's 2 Tbsp of Mexican hot sauce (such as Tamazula).
9. You need 1 Tbsp of olive oil.
10. Prepare 1/4 tsp of salt.
11. Prepare 1 of Avocado.

This Shrimp Ceviche Recipe is made by marinating cooked shrimp, onions, tomatoes, bell pepper, and cilantro in a refreshing combination of freshly squeezed lime, lemon, orange, and grapefruit juice. Shrimp ceviche is the perfect beginner ceviche because it uses pre-cooked shrimp. Shrimp is one of the world's most adored seafood and the fact that it is used in so many dishes shows how this love has. Learn how to make shrimp ceviche recipe.

Shrimp Ceviche step by step

1. Place chopped onion in a colander, and rinse with cold water. Drain.
2. Bring 6 cups water and 1/2 cup juice to a boil in a Dutch oven. Add shrimp; cook 3 minutes or until done. Drain and rinse with cold water; peel shrimp..
3. Combine shrimp and 1/2 cup juice in a large bowl; cover and chill 1 hour. Stir in onion, cucumber, and remaining ingredients..
4. Dice avocado into squares using the skin as a cup to dice.
5. Add diced Avocado and Serve immediately or chilled..

See step by step guide how we prepare and cook shrimp. Garnish with cilantro, if desired, and serve with tortilla chips. In this shrimp ceviche recipe, we cook the shrimp before marinating it in lemon, lime and orange juices, plus chiles for some heat. Avocado adds creaminess to help the dish come together. This recipe is from the Jicama Grill, I think this is the best Shrimp Ceviche recipe in the world.it is like a colorful fiesta in a bowl.